Sorghum Vermicelli contains a variety of beneficial phytochemicals that act as antioxidants for the body. It has a high fiber content which is vital for overall digestive health. It is remarkably rich in antioxidants and helps slow down the aging process. The essential amount of fiber in sorghum helps remove dangerous cholesterol (LDL) in the body and improves overall heart health.
List of Ingredients: Sorghum millet, refined wheat flour (maida), wheat flour. This product is packaged and/or stored in a company that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, shellfish, soy, sulphite, fish and molluscs. Despite all precautions, it is possible that this product contains traces of these allergens.
Storage Instructions: Store in a cool and dry place. After opening, transfer contents to an airtight container.
Country of Origin: India
Nutritional Value (Approx per 100g):
Energy |
1577.8kJ/377.8kcal |
Fat |
0g |
- of which Saturated fat |
0g |
Carbohydrate |
82.2g |
- of which sugars |
0g |
Protein |
11.1g |
Salt |
0.03g |
Brand | Anil |
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