Chekko Coconut oil can be ideally used for cooking, skin care, and other purposes. Extracted using traditional cold press method, Chekko Coconut oil helps in building immunity and boosting metabolism. It can make your Avial and More-Kuzhambu tastier with little addition of pure Chekko coconut oil. The sweet tasting Chekko coconut oil retains all medicinal and antioxidant properties as it is produced without the addition of any chemicals.
Take the required quantity of Anil Rice Vermicelli in a vessel. Pour boiling water on the Anil Rice Vermicelli till it gets immersed and keep aside for 5 Minutes. Now drain with a juice strainer. Make tasty Anil Rice Vermicelli in lemon flavour, curd flavour or tomato flavour. or mix with cardamom flavoured coconut sweet milk.
Semolina (sooji) is made from hard durum wheat. It is the starchy endosperm part only which is separated from the bran and wheat germ and then milled into flour. We offer granuler Sooji, which is used to make Rava dosa, Rava idly, Rava uppma, Rava halwa, Rava laddu and a variety of other dishes.
All the benefits of a multivitamin, in a bowl of red rice. This superfood is nutrient dense with 20 percent of the daily values for magnesium, phosphorus, and high levels of antioxidants. Its pleasant earthy flavour turns your average meal to a gourmet delight, with the added value of being a preventive measure for cardiovascular diseases, cancer, and diabetes.