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Non-Basmati Rice
Heera Puffed rice(Mamra/Pori) - 200g
W: 200G
32,00Â kr
Puffed rice are also known as Mumra, murmura or mamra. They taste great as is with just salt, a little oil, lemon and peanuts. Or they can be prepared as a chaat mixed with sev, aloo bhujia, finely chopped onions, boiled potatoes, Schani's coriander and mint chutney and fresh coriander leaves.
Double Horse Matta Broken Rice - 1kg
W: 1.000KG
42,00Â kr
Broken rice is a grade of rice consisting of grains broken in the milling process
Hand Pounded Black Rice (Karupu Kavuni Rice)
W: 250G
15,00Â kr
It is one of the traditional rice in Tamilnadu. It is also widely grown in Karnataka and Kerala.
It usually grown in the period of kuruvai. The time period of this crop is June to July.
It has rich nutrition than brown rice and white rice.
Nilaa Seeraga Samba (Biryani Rice / Jeera Rice) 5Kg
W: 5.000KG
185,00Â kr
Seeraga Samba, Biriyani Rice
India Gate Sona masoori rice 5 kg
W: 5.000KG
115,00Â kr
Sona Masuri (also, Sona Masoori, Samba Masuri, BPT 5204, HMT, or Jeela karra masuri) is a medium-grain rice grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka.
Nilaa Palakkadan Matta Rice
W: 5.000KG
109,00Â kr
Matta Boiled Rice Just Like The Majority Colored Rice Varieties, Is Rich In Fiber Which Means That It Satiates More, Facilitates Regulate Weight, Cleanses The Colon Of Toxins, Soaks Up Cholesterol And Feeds The Fine Bacteria In The Intestines. Red Rice Has Proanthocyanidins, Plant Pigments Which Inform To Foods A Ruddy, Purplish Color.
Nilaa Ponni Raw Rice (Pacharisi) 5 kg
W: 5.000KG
109,00Â kr
Better Source Of Fiber, Calcium, Potassium & Vitamin B-6
Nilaa Ponni Rice (Boiled)
W: 5.000KG
115,00Â kr
If it is cooked in pressure cooker, then leave for 2 to 3 whistles. Please make sure that the cooker has enough water. Soaking water should be pure water and not salty water.
24 Mantra Organic Idly Rice 5kg
W: 5.000KG
125,00Â kr
- NOTIFY ME
Idli or idly are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods throughout India and northern Sri Lanka.
Nilaa Idly Rice
W: 5.000KG
109,00Â kr
Idli or idly are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods throughout India and northern Sri Lanka.
Nilaa Bamboo Rice
W: 1.000KG
50,00Â kr
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The Traditional bamboo rice is pungent, sweet, strong, and nutritious. It cures kapha, pitta dosha, removes toxic substances from the body and cures the disease in which the vital humors of the body are excreted through urine.
Nilaa Sona Masoori Rice (Raw)
W: 5.000KG
109,00Â kr
Sona Masuri (also, Sona Masoori, Samba Masuri, BPT 5204, HMT, or Jeela karra masuri) is a medium-grain rice grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka.
Nilaa Seeraga Samba Rice (Biryani Rice / Jeera Rice) - 1Kg
W: 1.000KG
42,00Â kr
Samba rice has a distinct taste and can be described as having a more 'starchy' or 'corny' flavor, and thus is an acquired taste preferred mainly by the locals.
