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Vermicelli & Noodles
Payasa Vermicelli
W: 180G
kr 15.00
Payasam Vermicelli is an authentic South Indian recipe. This classic dessert recipe is made using milk, vermicelli and dry fruits and is relished at various special occasions, pujas and festivals like Onam and Pongal.
MTR - Payasam Vermicelli
W: 180G
kr 30.00
MTR Vermicelli Payasam Mix - 180g
Vermicelli Payasam or Kheer is a mouth-watering dessert with a delightful aroma. It is prepared with milk, vermicelli, cardamom and dry fruits. ... MTR's Vermicelli Payasam Mix allows us to make this dish quickly and with the original flavour.
Yippee Noodles- Magic Masala
W: 070G
kr 6.50
ITC entered the instant noodles segment with the launch of Sunfeast Yippee! in 2010. The sourcing and blending expertise that has made Aashirvaad Indias No 1 branded Atta has been leveraged to create a delightful noodle block. The block being round in shape does not need to be broken while cooking, providing really long & slurpy noodles. A special scientific process ensures that the noodles do not lump even 30 minutes after cooking.
Maggi Noodles- Masala
W: 070G
kr 6.50
Maggi 2-Minute Noodles Is One Of The Largest & Most Loved Food Brands That Defines The Instant Noodles Category In India. The Unique Masala Taste Is An All-Time Favorite That Is Loved By Many! Try this!
Varagu Vermicelli
W: 180G
kr 17.00
Anil vermicelli prepared with an unusual process that guarantees it is non-sticky and does not form lumps. It is to make savoury upma or toss it with boiled vegetables for a healthy pulao or make a creamy sweet kheer for the great dessert.
Thinai Vermicelli (Foxtail)
W: 180G
kr 17.00
Protects heart, removes bad cholesterol and purifies blood.
Ragi Vermicelli
W: 180G
kr 17.00
Foxtail millet is rich in dietary fibre, protein and low in fat. Foxtail Millet grains are high in carbohydrates; protein content varies from 6 to 11% and fat varying from 1.5 to 5%
Roasted Vermicelli
W: 180G
kr 15.00
Loved by all, this is our most sought after and fastest selling product.
Sunfeast Yippee Noodles Magic Masala
W: 140G
kr 12.00
Prepare a delicious meal in just 2 minutes with Yippee. Break the noodle cake into four parts. Add the tastemaker and noodles to 210 ml or approximately 1 1/2 teacups of boiling water. Cook the noodles for 2 minutes in an open pan. Stir it occasionally and do not drain the remaining water. Garnish with your favorite vegetables and serve hot. Store any remaining Yippee noodles in an airtight container to retain freshness.
