Nilaa Seeraga Samba Rice (Biryani Rice / Jeera Rice) - 1Kg

Samba rice, which is the traditional rice in southern India, comes in many varieties one of which is seeraga samba rice. This tiny-grain seeraga samba gets its name from its resemblance to cumin, which is seeragam or seera in Tamil Nadu. It is the most expensive rice grown in that southern India state. Samba rice has a distinct taste and can be described as having a more 'starchy' or 'corny' flavor, and thus is an acquired taste preferred mainly by the locals. The grain itself is much harder than the other varieties and when cooked is less ‘fluffy’ in texture so gives a more filling meal with a higher caloric value. This rice is grown in samba season (Aug to Jan).raditionally used in the preparation of biryani and preparation of rice items – Lemon rice, Tamarind rice, Tomato rice, etc.

List of Ingredients: Samba Rice

Storage Instructions: Store in a clean and dry place - away from sunlight

Country of Origin: India

Nutritional Value (Approx 100g):