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Ribbon pakoda is a delicious variation of murukku and is also known as ribbon murukku, ola pakoda and nada thenkuzhal. These crisp fried ribbon shaped savory snack is easy to prepare and tastes good too.
List of Ingredients: Rice Flour (42%), Chick Peas Flour, Spices, Salt, Refined Palmolein Oil. Packed in a facility that also handles Wheat, Soy, Barley, Peanut, Tree Nuts and Milk.
Storage Instructions: Store in a cool dry place.
Country of Origin: India
Nutritional Value (Approx per 100g):
Energy |
2370.6kJ/566.6kcal |
Fat |
40g |
- of which Saturated fat |
16,6g |
Carbohydrate |
43,3g |
- of which sugars |
0g |
Protein |
10g |
Salt |
534mg |
Brand | Nilaa |
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