Sev is a crispy and savory snack that is loved by many in India and enjoyed as a tasty treat with tea or as part of a meal. In terms of taste, sev can vary depending on the spices and seasonings added during the preparation. It can be mildly spiced with flavors like salt, black pepper, and cumin, or it can be made more fiery with the addition of chili powder, paprika, or other hot spices. Sev can be enjoyed on its own as a standalone snack or used as a topping or ingredient in various dishes. It is often sprinkled over chaats (Indian street food snacks) like bhel puri or sev puri for an added crunch and flavor. Sev can also be used as a garnish for curries, salads, and snacks.
Sev is a crispy and savory snack that is loved by many in India and enjoyed as a tasty treat with tea or as part of a meal. In terms of taste, sev can vary depending on the spices and seasonings added during the preparation. It can be mildly spiced with flavors like salt, black pepper, and cumin, or it can be made more fiery with the addition of chili powder, paprika, or other hot spices. Sev can be enjoyed on its own as a standalone snack or used as a topping or ingredient in various dishes. It is often sprinkled over chaats (Indian street food snacks) like bhel puri or sev puri for an added crunch and flavor. Sev can also be used as a garnish for curries, salads, and snacks.
List of Ingredients: Gram Flour,Edible Vegetable Oil,Iodized Salt,Turmeric
Storage Instructions: Store in a clean and dry place - away from sunlight
Country of Origin: India
Nutritional Value (Approx per 100g):
Energy |
2104,5kJ/503kcal |
Fat |
25,6g |
- of which Saturated fat |
12,1g |
Carbohydrate |
59g |
- of which sugars |
6,5g |
Protein |
9g |
Salt |
976,4mg |
Brand | Gopal |
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