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Everest Kutilal Chilli Powder - 100g
SEK 36.00
Everest Tikhalal Chilli Powder - 100g
USAGE
Chilies are used in Indian dishes for their hot taste and reddish color. Red chilli ground together with coconut gives curry a firm texture. Chillies are a great source of vitamin C and good for digestion.
Kutilal
SCIENTIFIC NAME
Botanical Name: Capsicum annum L., Capsicum frutescens L.
Family Name: Solanaceae
Commercial Part: Green as well as a ripe and dried pod (fruit)
Availability:
Out of stock
SKU
EVKUCP100
Weight:
0.1 Kg.
Everest Kutilal Chilli Powder - 100g
A coarse-ground red chilly powder of the finest quality, distinguished by their bright red colour and mild pungency.
Chilli is a heating spice and comes in a wide variety of shapes, sizes, colours, and degrees of pungency. Chilli is America's most important contribution to the world of spices, though today it is one of India’s major export attractions.
Indian chilli is grown in Andhra Pradesh, Maharashtra, Karnataka, Madhya Pradesh, Tamil Nadu and a number of other States.The highly pungent 'Guntur' and the mildly pungent 'Byadgi' chillies are internationally recognised as the finest in quality.
| Brand | Everest |
|---|
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