When regular ketchup just isn't enough, use this zippy sauce made with chillies, sugar, salt, onion, chilli powder and spices. Popular in Indian restaurants, Masala Chilli is a thick sauce made with chilli paste, sugar and spices. Great with Indian snacks such as samosas and pakoras, and equally delicious with non-veg dishes as well.
When regular ketchup just isn't enough, use this zippy sauce made with chillies, sugar, salt, onion, chilli powder and spices. Popular in Indian restaurants, Masala Chilli is a thick sauce made with chilli paste, sugar and spices. Great with Indian snacks such as samosas and pakoras, and equally delicious with non-veg dishes as well.
List of Ingredients: Water, Sugar, Red Chilli Puree (20.5%), Salt, Red Chilli Powder (2%), Acid (Acetic Acid), Cumin Powder (1%), Modified Maize Starch, Thickener (Xanthan Gum), Preservative (Sodium Benzoate)
Storage Instructions: Store in a clean and dry place and use clean dry spoon. Store in air tight container and Refrigerate after opening.