A natural preservative and great antioxidant, this spice is derived from the bark of the tree Cinnamonum. Used as a flavouring additive in a wide variety of stews, curries and baked goodies. Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum.The bark is peeled and laid in the sun to dry, where it curls up into rolls known as cinnamon sticks. Cinnamon is also available in powdered form. It has been used as an ingredient throughout history, dating back as far as Ancient Egypt. It used to be rare and valuable and was regarded as a gift fit for kings.
A natural preservative and great antioxidant, this spice is derived from the bark of the tree Cinnamonum. Used as a flavouring additive in a wide variety of stews, curries and baked goodies. Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum.The bark is peeled and laid in the sun to dry, where it curls up into rolls known as cinnamon sticks. Cinnamon is also available in powdered form. It has been used as an ingredient throughout history, dating back as far as Ancient Egypt. It used to be rare and valuable and was regarded as a gift fit for kings.
List of Ingredients: Cinnamon
Storage Instructions: Store in a clean and dry place