Britannia Toastea Cake Rusk is an absolute delight and is a great companion for your evening cup of tea. It has an earthy aroma. Just like a biscuit, but is a semi-hard toast made with sugar, eggs, wheat flour and milk powder.
Ingredients: WHEAT FLOUR (45%), Sugar, Vegetable Oil (Palm), FRESH EGG, WHOLE MILK POWDER (1%), Corn Flour, Sodium Acid Pyrophosphate & Sodium Bicarbonate (Leavening), Vanilla & Milk (Artificial Flavours), Cake Gel [Sorbitol (WHEAT MAIZE) (Stabilizer), Mono & Diglycerides of Fatty Acids (Palm) (Emulsifiers) & Propylene Glycol (Humectant)], TREE NUTS (ALMOND, PISTACHIO, CASHEW & WALNUT), Potassium Sorbate (Preservative to Mold Inhibitor), Salt, Colour (Beta Carotene) (E 160a(i)).
Allergy Advice: CONTAINS WHEAT, EGG, MILK, AND TREE NUTS (ALMOND, PISTACHIO, CASHEW & WALNUT). MANUFACTURED IN A FACILITY THAT ALSO PROCESSES SOY AND SESAME SEEDS.
Nutritional Value (Approx per 100g):
Energy | 1925kJ / 460kcal |
Protein | 6g |
Total Fat | 22g |
- of which Saturated | 10g |
Carbohydrate | 60g |
- of which Sugars | 30g |
Sodium | 300mg |
Brand | Britannia |
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