Double Horse Garam Masala : Garam Masala is the most common spice blend used throughout India. This particular blend is a regional blend of garam masala from South India. This is a mixture of spices. Addition of 5 to 10gm of sakthi garam masala will increase the taste and flavour of vegetarian and non-vegetarian preparations. Garam masala Ingredients : coriander, aniseed, chilli, cassia, garlic, clove, salt, star anise, pepper, dry ginger, cumin, turmeric, cardamom, nutmeg, Curryleaf, refined groundnut oil. Spices are an integral part of Indias life and heritage.